Lentil Cooking, Indian Style

by Summer Faith

Select Format


Book Details

Language : English
Publication Date : 4/22/2019

Format : Softcover
Dimensions : 8.5x8.5
Page Count : 104
ISBN : 9781982222437
Format : E-Book
Dimensions : N/A
Page Count : 104
ISBN : 9781982222444

About the Book

For people turning vegetarian, getting an adequate amount of protein is a concern. Lentils are a powerhouse of protein besides containing a substantial amount of minerals and vitamins. India has a strong tradition of lentils in its cuisine, and lentils are a staple in the Indian diet. Lentils are to Indians what meat is to the Western diet. Indians call lentils “dal,” and no Indian home-cooked meal is complete without a bowl of dal. Contained in this book are simple, everyday lentil recipes that are a part of Indian home-cooked food.

About the Author

Summer Faith has an under graduate degree from India and is passionate about vegetarian cooking. She started cooking at the age of twenty, when she lost her mother. As the oldest sibling in a family of five the responsibility of cooking for the family fell upon her. To her surprise she found she enjoyed it and soon started dishing out gourmet meals for her family. Besides writing, Summer also holds classes to teach Indian Vegetarian cooking. She lives in Vancouver with her son.